Dry Edible Bean Area Planted and Harvested, Yield, and Production by Commercial Class - States and United States: 2014 and Forecasted December 1, 2015 (continued) -------------------------------------------------------------------------------------------- : Area planted : Area harvested :Yield per acre 2/: Production 2/ Class and State :----------------------------------------------------------------------- : 2014 : 2015 : 2014 : 2015 : 2014 : 2015 : 2014 : 2015 -------------------------------------------------------------------------------------------- : ---------- 1,000 acres --------- --- pounds --- 1,000 cwt : Light red kidney : California .........: 1.9 0.9 1.9 0.9 2,420 1,800 46 16 Colorado ...........: 5.6 7.5 5.3 7.5 2,180 2,090 116 157 Idaho ..............: 1.7 2.1 1.7 2.1 2,530 2,100 43 44 Michigan ...........: 11.3 9.1 10.9 8.9 1,590 1,800 173 160 Minnesota ..........: 17.2 22.8 16.9 21.9 2,130 1,950 361 427 Nebraska ...........: 12.2 17.6 11.7 12.0 2,780 2,480 325 298 New York ...........: 3.7 2.3 3.5 2.2 1,390 1,360 49 30 Oregon .............: 0.9 0.8 0.9 0.8 2,560 2,500 23 20 Washington .........: 3.6 3.6 3.6 3.6 1,940 2,310 70 83 : United States ......: 58.1 66.7 56.4 59.9 2,138 2,062 1,206 1,235 ------------------------------------------------------------------------------------------------------------- - Represents zero. (D) Withheld to avoid disclosing data for individual operations. 1/ Data are included in "Other" class to avoid disclosing data for individual operations. 2/ Clean basis. 3/ Includes light red kidney to avoid disclosure of individual operations. 4/ Chickpeas (or Garbanzo beans) smaller than 20/64 inches. 5/ Includes data withheld above. 6/ Chickpeas (or Garbanzo beans) larger than 20/64 inches.
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