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USDA Develops More Colorful Red Grape
WASHINGTON - Mar 15/04 - SNS -- USDA plant breeders have developed a new red seedless grape variety with a light, muscat flavor, which they hope consumers will respond to as an alternate flavor.
Developed by the Agricultural Research Service (ARS), the new grape also has a raspberry-red skin is a brighter color than that of other midseason, fresh red grapes.
Ready to harvest in late August, Sweet Scarlet resulted from more than a decade of grape breeding and testing by ARS horticulturist David W. Ramming and technician Ronald E. Tarailo. The grape joins a series of top-quality red, white and black seedless grapes developed by this expert team.
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