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European Dairy Market SummaryMADISON - Aug 2/12 - SNS -- Dairy market conditions in western and eastern Europe were reviewed in the latest report on the sector released by the USDA today. WESTERN AND EASTERN EUROPE WESTERN OVERVIEW: The milk production season throughout Europe continues to trend lower at varying rates. Weather conditions are the main factors that are influencing the rate of decline. Hot temperatures in southern regions and cooler/wet conditions in northern regions are the main factors in production declines. Milk output declines in Ireland are greatly influencing milk volumes and logistics. In some instances, manufacturers and handlers are adjusting the milk flow of one product line and to another. This is causing some manufacturers and handlers to realign commitments and potentially alter delivery schedules. Although milk output is on the downside of the season, overall milk volumes are running around 2% ahead of last year at this time. Stocks of manufactured dairy products are available, but often not at levels of previous years. Buying interest, both domestically and internationally, is quite stable for this time of the summer. Typically, for the period of July - August, Europe goes on holiday and sales slow, but this year suppliers and handlers are indicating that sales appear to be more active than usual. Cheese exports remain active and sales continue to be reported for cheese destined for European holiday areas. International sales are holding up quite well also. At the most recent European Dairy Commission meeting, a request to resume export subsidies was presented by the Polish Council and endorsed by the Lithuania Council. After discussion and consideration, the Commission denied the request on the grounds that current marketing conditions did not support such a move. There are two types of subsidies depending on the commodity, a fixed subsidy and then implementation of a tendering system that would be at levels other than the specified levels for the various commodities. Butter stocks continue to clear to PSA. This program has been open since March and will remain open until August 15 or about 2 more weeks. Since March 1 and through July 22, 118,777 MT of butter have cleared to the program. This clearance is 35% more than last year's 87,800 MT for the same period. As of August 16, early offered volumes that have been in the storage program for the specified period of time can start to be removed for commercial needs or commitments. EASTERN OVERVIEW: Milk production in Eastern Europe is trending lower, but is holding up stronger than many of their Western counterparts. Weather patterns are also impacting the pace of decline with hot temperatures and wet conditions being reported in this region. As milk volumes decline, manufacturing schedules are easing, but remain at manageable levels with minimal logistic problems at this time. Stocks of manufactured dairy products are available for buyer interest, although some suppliers feel that overall volumes might not be as plentiful as in years past. 9:30c steve schneeberger 608-278-4154 --- STAT News Service
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