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European Dairy Market SummaryMADISON - Oct 9/08 - SNS -- Dairy market conditions in western and eastern Europe were reviewed in the latest report on the sector released by the USDA today. WESTERN AND EASTERN EUROPE WESTERN OVERVIEW: Milk output across most of Europe continues to decline towards seasonal low levels with many countries reporting no to slight gains when compared to year ago levels. The growth rate has slowed in recent months. The biggest gains versus a year ago are in the Netherlands; while the UK is reported to be having the largest declines. Milk supplies continue to be available for processing with plants making products that they have orders on the books. Production of most dairy products is declining and is tracking milk availability. Demand for dry dairy products has trended lower. There are concerns about Government Dairy Price Support purchases of NDM in the United States beginning and international traders/buyers are assessing what effect lower prices in the U.S. will have on international prices. Major economic declines in most major international stock markets, fluctuating currencies, and unsettled consumer confidence, are all creating uncertainty in world demand. Few developments are taking place for producers/traders hoping to place supplemental product into China. There are some speculative purchases, but overall volumes are light. An export tender was announced and bids were taken to buy SMP and WMP. The unsettled world markets will likely affect prices and quantities. Butter and butteroil demand are trending lower as fresh stocks are available for packaged sales and PSA butter is moving to fill in manufacturing needs. Offerings of cream are widely available. EASTERN OVERVIEW: Eastern Europe milk production ranges from steady to mainly lower. Conditions have tended to make milk output slow. Processing schedules are often lower to accommodate the declining milk supplies. Product movements into international markets have slowed and pricing is often under pressure. Domestic orders are moving along projected levels. 0930C Butch.Speth@usda.gov (608)250-3202 --- STAT News Service
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