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Oceania Dairy Market OverviewMADISON - Feb 28/08 - SNS -- The USDA published its latest review of dairy market conditions in Australia and New Zealand today. OCEANIA OVERVIEW: Milk production continues to decline at least seasonally in both Australia and New Zealand. In Australia, milk receipts are closer to year ago levels as the sharpest declines last season occurred after the production peak. Current weather is relatively cool for late summer with heavy rains occurring mainly in the crop producing areas of the country rather than in Victoria or other major dairy areas. However, besides the refilling of many drought reduced reservoirs, lakes, and streams, the prospect of better crops for feed and export is occurring. Manufacturers continue to try to avoid making skim milk powder, the product weakest in price and the most available elsewhere for the world market. However, good seasonal demand remains for cream in Australia for ice cream and other consumer goods. Australia continues to import supplemental volumes of cheese, whey, lactose, and skim powder from other sources including the U.S. In New Zealand, drought areas have received some rain, but conditions remain particularly dry in Waikato and other key dairy areas on the North Island. Even after recent rains, pasture quality is less than ideal for grazing. Much more rain is needed and March forecasts of larger volumes will not improve the current milk situation. New Zealand forecasts have been revised lower with milk production for the current season now expected to be below the total for last season. Milk receipts continue to decline. Lower than expected milk receipts have caused producers and exporters to stop making new sales to concentrate current receipts for making products to fill orders made previously. Having almost nothing to sell, limits price movement so most prices are nominal, and any adjustments mainly reflect currency exchange changes more so than any actual sales activity. 0930C George Koerner 608-250-3205 --- STAT News Service
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