Modest Expansion in Peruvian Asparagus

WASHINGTON - Jun 19/06 - SNS -- Asparagus production in Peru could inch up from 205,000 metric tons (MT) this year to 208,000 in 2007, believes the U.S. agricultural attache for the country.

Peru produces asparagus for two different markets: green asparagus, about 45% of total production, for the United States, and white asparagus for the European market.

Production area is estimated to be 20,500 hectares in 2006, a slight increase from the previous year due to new investments. Harvested area is also expected to increase slightly, to 19,000 hectares.

Average yields are around 10 tons per hectare, but can reach as high as 20 tons per hectare among some of the most efficient producers. Average yields have increased significantly over the past years, about 30%, due to the use better technology and a thorough knowledge of the crop.

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