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U.S. Meat Output Rising

WASHINGTON - Mar 10/06 - SNS -- U.S. meat production forecasts for 2006 are slightly higher than last month due to increased broiler meat output, believes the USDA's World Agricultural Outlook Board.

Beef and pork production are unchanged from last month, although some beef production has been shifted from the first to the second quarter. Broiler meat production is increased in the first quarter because of strong output growth as the number of birds slaughtered and live weights were higher than expected in January.

However, hatchery data indicates that the strong first quarter gains are not likely to be sustained through the year. Turkey and egg production are unchanged from last month.

Beef and pork exports are unchanged. Broiler meat exports in the second half of 2006 are reduced from last month. The rate of growth is expected to slow slightly as the recent spread of Avian Influenza outbreaks has dampened prospects for trade.


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