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Eggs Use By Food Manufacturers Rises
WASHINGTON - Mar 7/06 - SNS -- Food manufacturers in the United States increased the quantity of eggs used in January, according to the USDA.
Shell eggs broken totaled 166 million dozen during January 2006, up 4% from January a year ago and 3% above the 161 million broken last month. Total edible liquid from eggs broken in 2006 was 216 million pounds, up 4% from 2005.
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