for the World's Agriculture Industry Since 1988 |
![]() | ||
For full site access Lost Password? Customer Center Trade Directory Special Crops Beans Lentils Peas Chickpeas Birdseed Mustard & Other Spices & Herbs Dried Fruit & Nuts Supply-Demand The rest of Agriculture Bio-Energy Commentary Grain Oilseed Livestock Poultry Cotton & Wool Fresh Fruit & Vegetables Dried Fruit & Nuts Dairy Technology General Organic Just for Growers Cash Markets Futures Markets Weather Price Graphs Export Data Supply-Demand Subscribe Today! Privacy Policy Subscriber Agreement Ag Links Affiliates Add Headlines! To your website! |
Egg Production Advances 2%WASHINGTON - Jul 23/02 - SNS -- Egg production posted a solid 2% advance during June as growth in table and broiler eggs offset declines in laying eggs, according to the latest USDA report. U.S. egg production totaled 7.12 billion during June 2002, up 2% from last year. Production included 6.03 billion table eggs and 1.09 billion hatching eggs, of which 1.03 billion were broiler-type and 60.0 million were egg-type. The total number of layers during June 2002 averaged 335 million, up 1% from the total average number of layers during June 2001. June egg production per 100 layers was 2,124 eggs, up 1% from the 2,100 eggs in June 2001. All layers in the U.S. on July 1, 2002, totaled 335 million, up 1% from a year ago. The 335 million layers consisted of 275 million layers producing table or commercial type eggs, 57.3 million layers producing broiler-type hatching eggs, and 2.51 million layers producing egg-type hatching eggs. Rate of lay per day on July 1, 2002, averaged 70.9 eggs per 100 layers, up 1% from a year ago. Laying flocks in the 30 major egg producing States produced 6.66 billion eggs during June 2002, up 2% from a year ago. The average number of layers during June, at 314 million, was up slightly from a year earlier. The subscriber version of the article is available by Clicking here
|