for the World's Agriculture Industry Since 1988 |
![]() | ||
For full site access Lost Password? Customer Center Trade Directory Special Crops Beans Lentils Peas Chickpeas Birdseed Mustard & Other Spices & Herbs Dried Fruit & Nuts Supply-Demand The rest of Agriculture Bio-Energy Commentary Grain Oilseed Livestock Poultry Cotton & Wool Fresh Fruit & Vegetables Dried Fruit & Nuts Dairy Technology General Organic Just for Growers Cash Markets Futures Markets Weather Price Graphs Export Data Supply-Demand Subscribe Today! Privacy Policy Subscriber Agreement Ag Links Affiliates Add Headlines! To your website! |
Modest Gain in U.S. Meat OutputWASHINGTON - Oct 21/05 - SNS -- Red meat production in the United States posted a modest 1% advance above year earlier levels in September, reaching 3.93 billion pounds, according to the USDA. January to September 2005 commercial red meat production was 33.9 billion pounds, up slightly from 2004. Accumulated beef production was up slightly from last year, veal was down 7%, pork was up 1% from last year, and lamb and mutton production was down 4%. Beef production, at 2.16 billion pounds, was 3% above the previous year. Cattle slaughter totaled 2.78 million head, up 1% from September 2004. The average live weight was up 11 pounds from the previous year, at 1,276 pounds. Veal production totaled 13.2 million pounds, 2% above September a year ago. Calf slaughter totaled 60,700 head, down 10% from September 2004. The average live weight was 43 pounds above last year, at 363 pounds. Subscribers can read the full text of the article by Clicking here
|